December 26. Soul Food.
What did you eat this year that you will never forget? What went into your mouth & touched your soul?
(Author: Elise Marie Collins)
The meals that I ate with friends in Asheville this past summer. The meals themselves were great of course, but it was the time spent with friends that made the meals even better. For me, it’s not food that makes a meal great, it’s who you are eating that meal with. When you are with family and friends, a dinner is made all the more special.